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Stacey Shand's "I can't stop eating more" bars

2/25/2014

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All natural (and yummy healthy!) Eatmore Bars

1/2 cup honey
1/2 almond butter (or you can use all natural peanut butter or any type of nut butter)
1 cup semi-sweet or dark chocolate chips (can use 1/2cup carob chips w/ 1/2cup of chocolate chips as well)
1 tsp vanilla
1 1/2 cups rolled oats/or quick oats/or steel cut oats
1 cup chopped nuts (any kind...I've used peanuts, almonds, cashews, walnuts...you name it!)

Melt honey and nut butter in saucepan on low. Stir in chocolate chips and vanilla. Mix well. Remove from heat. Stir in rolled oats and chopped nuts. Pour into greased pan (the larger the pan, the more thin the eatmore bar will be). Cool in fridge and cut into squares.

I tend to store these in the fridge as they get soft pretty fast (depends on what texture you like). These also freeze really well! So I'll take them out of the freezer before a ride then they're soft when I eat them on the bike ;-)
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  • Coaching
    • Junior Program
    • Endurance Coaching
    • Ultra Training
    • Athletes
    • Coaches
    • Why BPR?
    • Testimonials
  • Camps
    • Destinations
    • Custom Camps
    • Canary Island Cycling Camp
    • Mallorca Camp
    • W.A.T.T Camp
  • Club
    • Club
  • Services
    • The Balance Point Assessment
    • Bike Fitting
    • Group Training
    • Indoor-Cycling-Training
    • Seminars
    • Balance Point on YouTube
    • Forum
  • Blog
    • BLOG
    • BP Forum